private dining

Elegant Private Dining
For Events in Morristown, NJ

Rod's Steak & Seafood Grille offers an exceptional venue for hosting your next event in Morristown. Whether you're organizing an intimate dinner, corporate event, or milestone celebration, our sophisticated private dining rooms provide the perfect setting. Guests can enjoy an unforgettable dining experience with award- winning USDA steaks, fresh seafood, and a diverse selection from our Wine Spectator Award-winning wine list. Our dedicated team ensures flawless execution, allowing you to focus on enjoying your event while we handle the details, from customized menus to impeccable service.

Front of Admetus

Ideal for groups of 18-26 guests, with cozy stationary tables and booths. 

Front of Admetus Floor Plan 1

Rear of Admetus

Perfect for smaller gatherings of 12-16 guests.

Rear of Admetus Floor Plan 1
Rear of Admetus Floor Plan 2

Log Cabin Room

Located in our casual restaurant, GK's Red Dog Tavern, this space accommodates 20-35 guests.

Log Cabin Room Floor Plan 1
Log Cabin Room Floor Plan 2
Log Cabin Room Floor Plan 3
Log Cabin Room Floor Plan 4

Wine Room

Enjoy an intimate dining experience for 16-24 guests, surrounded by our award-winning wine collection.

Wine Room Floor Plan 1
Wine Room Floor Plan 2

Dinner Menu Package #1

Appetizer

Salad of Mesclun Greens with Champagne Vinaigrette or Classic Caesar Salad

Entrée

Imported Penne Pasta with Sautéed Chicken Breast - Fresh Basil & Pomodoro Sauce

Pan Roasted Half Free Roaming Chicken - Chardonnay, Fresh Herbs, Olive Oil, Mashed Potatoes & Sautéed Vegetables

Grilled North Atlantic Salmon - Sautéed Vegetables, Mashed Potatoes & Pommery Mustard Sauce

Vegetable Napoleon - Fresh Tomato, Eggplant, Zucchini, Yellow Squash, Portabello, Grilled Sweet Onion & Asparagus, Mozzarella

Petite Filet Mignon (Additional $5 Charge) - Sautéed Vegetables, Mashed Potatoes & Demi-Glace

Dessert

Rod’s Famous Cheesecake, Chocolate Fudge Cake, Ice Cream or Sorbet

Coffee, Decaf, Tea

$54.95 Per Person Plus 6.625% Tax & 20% Gratuity

Prices Subject To Change

Additional Upgrades Available Upon Request


Dinner Menu Package #2

Appetizer

Buffalo Mozzarella & Sliced Tomatoes with Aged Balsamic Vinaigrette, Soup Du Jour, Salad of Baby Mesclun Greens with Champagne Mustard Vinaigrette

Entrée

Pan Roasted Half of Free Roaming Chicken - Chardonnay, Fresh Herbs, Olive Oil, Mashed Potatoes & Sautéed Vegetables

Imported Penne Pasta with Sautéed Chicken Breast - Fresh Basil & Pomodoro Sauce

Grilled North Atlantic Salmon - Sautéed Vegetables, Mashed Potatoes & Pommery Mustard Sauce

Petite Filet Mignon - Sautéed Vegetables & Mashed Potatoes

Vegetable Napoleon - Fresh Tomato, Eggplant, Zucchini, Yellow Squash, Portabello, Grilled Sweet Onion & Asparagus, Mozzarella

Grilled Berkshire Farms Pork Chop - Sautéed Vegetables & Mashed Potatoes

Dessert

Rod’s Famous Cheesecake, Chocolate Fudge Cake, Ice Cream or Sorbet

Coffee, Tea, Decaf

$65.95 Per Person Plus 6.625% Tax & 20% Gratuity

Prices Subject to Change

Additional Upgrades Available Upon Request


Dinner Menu Package #3

Appetizer

Jumbo Shrimp Cocktail or The Grille’s Signature Crab Bisque, Petite Crab Cake

Salad

Caprese or Classic Caesar Salad

Entrée

Sautéed Maryland Crab Cakes - Sautéed Vegetables, Mashed Potatoes & Pommery Mustard Sauce

Pan Roasted Half of Free Roaming Chicken - Chardonnay, Fresh Herbs, Olive Oil, Mashed Potatoes & Sautéed Vegetables

Imported Penne Pasta with Sautéed Chicken Breast - Fresh Basil & Pomodoro Sauce

Vegetable Napoleon - Fresh Tomato, Eggplant, Zucchini, Yellow Squash, Portabello, Grilled Sweet Onion & Asparagus, Mozzarella

Pan Seared Chilean Sea Bass - Mashed Potatoes & Sautéed Vegetables

Keller Family Special New York Sirloin Steak (Additional $5 Charge) - Mashed Potatoes & Sautéed Vegetables

Dessert

Rod’s Famous Cheesecake, Chocolate Fudge Cake, Seasonal Ice Cream or Sorbet

Coffee, Tea, Decaf

$76.95 Per Person plus 6.625% Tax & 20% gratuity

Prices Subject to Change

Items and pricing subject to change without notice.

The Carving Board

Baked Virginia Ham with Citrus Honey Glaze

Roast Prime Rib of Beef and Au Jus

Entree

Grilled Chicken Breast Tomato Vinaigrette

New England Seafood Fra Diavlo/Ham and Vegetable Quiche Grilled Salmon with Mustard Sauce

French Bean Casserole/Mashed Sweet Potatoes/Potatoes Au Gratin

New England Seafood Market

Jumbo Shrimp Cocktail with Cocktail Sauce

Herb Marinated Seafood Salad/Calamari Salad

Chilled Poached Atlantic Salmon with Sauce Vert

Chef's California Produce Market

Caesar Salad with Homemade Croutons/California Artichoke Salad

House Salad with Balsamic Vinaigrette Dressing

Tomato & Bermuda Onion Salad/Grilled Mushroom Ragout Salad

International & Domestic Cheese and Charcuterie Display of Air-Dried Sausages

Fresh Fruit Salad/Fresh Mozzarella Salad

Caviar with appropriate accompaniments

Pasta Station

Imported Penne Pasta with Vodka Cream Sauce

Cheese Tortellini Carbonara/Macaroni & Cheese

Chef's Omelet Station

Eggs any style, with shredded cheese, onions, peppers, mushrooms, ham, tomato

Bacon & Sausage/Corned Beef Hash/Eggs Benedict

Belgium Waffles with Toppings Cheese Blintz/Home Fries

Pastry Viennese Table

All Extensive selection of Cakes/Pies/tarts/Petit Pastries/Mousses

Warm Bread Pudding/Assorted Cobblers

Coffee, Decaf, and Tea

Pricing

Adults: $90

Children (4-11): $50

Under 4 yrs old Complimentary

Items and pricing subject to change without notice.

Appetizer

Include with your meal a choice of:

Beet Salad

Red & Golden Beets, Mesclun Greens, Goat Cheese, Dried Cranberries & Sherry Shallot Vinaigrette

Baby Arugula Salad

Fresh Mozzarella, Plum Tomatoes, Basil Infused Olive Oil & Balsamic Vinegar

Caesar Salad

Parmesan Reggiano Croutons, Caesar Dressing

Salad of Mesclun Greens and Endives

Tomatoes, Champagne Mustard Vinaigrette

Signature Blue Crab Bisque

Spring Vegetable Soup

with Chicken and Orzo

Chilled Jumbo Shrimp Cocktail

$22.95

Salad of Jumbo Lump Crabmeat and Maine Lobster

Tomato, Chilled Asparagus, Tarragon Vinaigrette - $37.95

Entree

Ginger Crusted North Atlantic Salmon | $59.95

Caramelized Onions, Mashed Potatoes, Ginger & Fennel Cream

Pan Seared French Cut Chicken Breast | $59.95

Saffron Risotto, Pearl Vegetables, Natural Jus

Penne Shrimp & Lobster | $69.95

Light Tomato Cream Sauce

Rod's Famous Prime Broiled Heart of Sirloin | $79.95

Red Bliss Potato, Mixed Vegetables

Club Cut of Roast Prime Rib of Beef | $79.95

Roasted Red Bliss Potato, Mixed Vegetables, Au Jus

Chateaubriand Bouquetiere | $79.95

Mashed Potatoes, Mixed Vegetables, Demi-Glace

Dessert

Include with your meal a choice of:

Rod's Famous Cheesecake | Bourbon Vanilla Bean Crème Bruleé | Chocolate Fudge Cake | Vanilla Chocolate Cake | Carrot Cake | Gluten Free Fudge Cake

Children’s Menu (Under 10 years old)

Chicken Fingers with Fries | $28

Penne Pasta with Pomodoro | $25

Cheese Burger with Fries | $30

Fresh Fruit or Ice Cream

Items and pricing subject to change without notice.

HORS D'OEUVRES PASSED BUTLERY STYLE

(ACCOMPANIED BY DINNER)

Choice of 6 Items

Pan Seared Ahi Tuna, Cucumber with Wasabi Vinaigrette

Brie & Raspberry Star

Mini Chicken Quesadilla

Prime Beef on Garlic Crostini, Horseradish Cream Sauce

Onion Soup Brioche

Chilled Tarragon Chicken Tartlet

Lemongrass & Chicken Potsticker

Fresh Seasonal Vegetables Filled with Herbed Cheese

Honey Glazed Muscovy Duck Breast, Granny Smith Apple Chutney

Mozzarella en Carrozza, Pink Vodka Sauce

Crostini, Fresh Tomato, Basil, Onion on Toasted Baguette

Smoked Salmon on Toast Points

Spinach & Feta Cheese in Phyllo

Unlimited Service for One Hour $24.95 Per Person or $13.95 for 1/2 Hour

Raw Bar

Unlimited Service for One Hour (Shrimp Cocktail, Clams on the Half Shell, Oysters on the Half Shell)

$35 Per Person for One Hour

Display Platters

International Cheese Display with Assorted Crackers - $8.00 Per Person

Grilled Marinated Vegetable Platter, Extra Virgin Olive Oil & Aged Balsamic Vinegar - $5.95 Per Person

Seasonal Sliced Fruits - $5.95 Per Person

Warm Brie in French Pastry with Strawberries - $5.00 Per Person

Crispy Vegetable Crudites & Onion Dip - $6.00 Per Person

Items and pricing subject to change without notice.

Plan Your Private Event Today

Whether you're hosting a business meeting, celebrating a milestone, or gathering with friends and family, Rod’s Steak & Seafood Grille offers the perfect space and an exceptional dining experience tailored to your needs.

Contact us today to explore our private dining packages and curated menu options.

Request a Quote

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